old bay blue cheese sauce recipe

Old Bay blue cheese sauce is a tangy and flavorful condiment that is perfect for dipping vegetables or spreading on sandwiches. This sauce is easy to make and only requires a few simple ingredients, including blue cheese crumbles, sour cream, mayonnaise, milk, and Old Bay seasoning.

In just a few minutes, you can have a delicious sauce that will add a kick of flavor to any dish. Whether you’re looking for a tasty dip for your next party or a flavorful spread for your sandwiches, this Old Bay blue cheese sauce is sure to be a hit.

How To Make old bay blue cheese sauce

Making a delicious and tangy blue cheese sauce is easy, and adding the flavor of Old Bay seasoning takes it to the next level. This sauce is perfect for dipping veggies or spread on a sandwich, and it only takes a few minutes to make. Here’s what you’ll need to get started:

Ingredients For the old bay blue cheese sauce

  • 1/2 cup of blue cheese crumbles
  • 1/2 cup of sour cream
  • 1/4 cup of mayonnaise
  • 1/4 cup of milk
  • 1 teaspoon of Old Bay seasoning
  • 1/4 teaspoon of garlic powder
  • 1/4 teaspoon of onion powder

Instructions To Make old bay blue cheese sauce

  1. In a medium-sized mixing bowl, combine the blue cheese crumbles, sour cream, mayonnaise, milk, Old Bay seasoning, garlic powder, and onion powder.
  2. Mix all of the ingredients together until they are well combined and the blue cheese has melted into the sauce.
  3. Taste the sauce and adjust the seasonings to your liking. If you want a thicker sauce, add more blue cheese crumbles. If you want a thinner sauce, add more milk.
  4. Serve the sauce immediately, or transfer it to an airtight container and store it in the refrigerator for up to 5 days.
  5. To serve, simply spoon the sauce over your favorite veggies or use it as a dip for chips or crackers. You can also spread it on sandwiches or burgers for added flavor.
old bay blue cheese sauce

old bay blue cheese sauce recipe

Easy homemade old bay blue cheese sauce recipe
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Side Dish
Cuisine American
Servings 6 Servings
Calories 78 kcal

Ingredients
  

  • 1/2 cup of blue cheese crumbles
  • 1/2 cup of sour cream
  • 1/4 cup of mayonnaise
  • 1/4 cup of milk
  • 1 teaspoon of Old Bay seasoning
  • 1/4 teaspoon of garlic powder
  • 1/4 teaspoon of onion powder

Instructions
 

  • In a medium-sized mixing bowl, combine the blue cheese crumbles, sour cream, mayonnaise, milk, Old Bay seasoning, garlic powder, and onion powder.
  • Mix all of the ingredients together until they are well combined and the blue cheese has melted into the sauce.
  • Taste the sauce and adjust the seasonings to your liking. If you want a thicker sauce, add more blue cheese crumbles. If you want a thinner sauce, add more milk.
  • Serve the sauce immediately, or transfer it to an airtight container and store it in the refrigerator for up to 5 days.
  • To serve, simply spoon the sauce over your favorite veggies or use it as a dip for chips or crackers. You can also spread it on sandwiches or burgers for added flavor.
Keyword old bay blue cheese sauce recipe

This Old Bay blue cheese sauce is a delicious and easy way to add some tangy flavor to your favorite dishes. Whether you’re looking for a dipping sauce for veggies or a spread for sandwiches, this sauce is sure to be a hit. Give it a try and let us know what you think in the comments below!

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