dark side of the moon cake recipe

Looking to make your own dark side of the moon cake recipe? This is a famous cake company that offers many delicious recipes perfect for any occasion. Today, we’re going to be looking at one of their most popular recipe: the dark side of the moon cake. This cake is famed for its deep, rich flavor and is perfect for any celebration. So why not give it a try?

Well, there is plenty of dark side of the moon cake recipes out there that can help! With little to no previous experience and creativity, you could make your own homemade dark side of the moon cake just the way you like it. So don’t wait any longer, start baking up some delicious dark side of the moon cake today!

This cake is simple to make and has a delicious flavor that everyone will love. With just a few ingredients, you can create a cake that is both tasty and beautiful.

How To Make dark side of the moon cake

If you’re looking for an easy dark side of the moon cake recipe that you can make in just a few steps, then this one is for you! All you need are some key ingredients, and it’s all done in just a few minutes. So if you’re looking for a delicious dessert that will satisfy your sweet tooth, then look no further than this recipe.

For years, dark side of the moon cake has been a classic in the baking world. Now, thanks to some amazing new technology, you can make this recipe at home right away! By following these simple steps, you can make dark side of the moon cake that is just as good as the restaurant version and much easier to enjoy.

Fan of dark side of the moon cake, well, there’s no need to be hesitant when following the instructions. This recipe is easy and delicious- making your own dark side of the moon cake will be a breeze. All you need is some ingredients and a little bit of time, so make sure to get started!

Ingredients For dark side of the moon cake recipe

  • 1 1/2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup sugar
  • 3 eggs
  • 3/4 cup vegetable oil
  • 1 1/2 cups dark chocolate chips

dark side of the moon cake Instructions

Preheat oven to 350 degrees F. Grease and flour an 8×8 inch baking dish.

In a medium bowl, combine the flour, baking powder, baking soda, and salt. Add the sugar and eggs; mix until just combined.

Add the oil and mix until smooth.

Stir in the chocolate chips.

Pour batter into prepared baking dish.

Bake for 30 minutes or until a toothpick inserted into center comes out clean.

dark side of the moon cake recipe

dark side of the moon cake recipe

Homemade dark side of the moon cake recipe
Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Dessert
Cuisine American
Servings 3 Servings
Calories 189 kcal

Ingredients
  

  • 1 1/2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup sugar
  • 3 eggs
  • 3/4 cup vegetable oil
  • 1 1/2 cups dark chocolate chips

Instructions
 

  • Preheat oven to 350 degrees F. Grease and flour an 8×8 inch baking dish.
  • In a medium bowl, combine the flour, baking powder, baking soda, and salt.
  • Add the sugar and eggs; mix until just combined.
  • Add the oil and mix until smooth. Stir in the chocolate chips.
  • Pour batter into prepared baking dish.
  • Bake for 30 minutes or until a toothpick inserted into center comes out clean.
Keyword dark side of the moon cake recipe

Conclusion dark side of the moon cake

There are many different ways to make dark side of the moon cake, so there is no indefinite answer when it comes to how to make this popular recipe. However, there are some basic steps that can be followed in order to create a delicious and fluffy dark side of the moon cake. So if you’re looking for a delicious and easy dark side of the moon cake recipe that everyone will love, then look no further! Hope you like it.

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