Sardinian Chicken Recipes
If you're looking for a delicious and easy dish to make, look no further than Sardinian chicken recipe
Ingredients
- 1 lb. chicken breasts
- 1 tbsp. olive oil
- 1/2 onion diced
- 1 green bell pepper diced
- 1 red bell pepper diced
- 1 tsp. black pepper
- 1/4 tsp. salt
- 1 tsp. cumin
- 1/4 tsp. paprika
- 1/4 tsp. garlic powder
- 3 cups chicken broth
- 2 cups white wine
- 8 oz. sliced tomatoes chopped
Instructions
- Preheat a large skillet over medium heat and add the olive oil. Add the onion, bell peppers and black pepper and cook until softened, about 5 minutes.
- Add the salt, cumin, paprika and garlic powder and cook for an additional minute or until the spices are activated.
- Add the chicken broth and white wine to the pan and bring to a boil. Reduce the heat to low and simmer for 30 minutes, or until the chicken is cooked through.
- Remove from the heat and let cool for 10 minutes before slicing into thin strips using a sharp knife. Serve with your favorite toppings!
